You have one last chance to eat this fried chicken and Belgian waffle sandwich, stuffed with melty cheese, a runny egg, bacon and spicy aioli.
That’s because its creator, the Brunch Boys food truck, is closing up shop for good. Chef/owner Charlie Cardona told SN&R he recently got the opportunity to travel the world for an extended period of time, and he’s taking it.
Brunch Boys will be parked at Lake Berryessa on Saturday, June 4 from 10 a.m. to 2 p.m. Find them on Facebook here.
Photo courtesy of Brunch Boys.